Our Menu
Starters
-
BURRATA AND BRESAOLA £9.50
Contains: Dairy – Nuts – Sulphites
Creamy burrata, air-dried beef, toasted hazelnuts, extra virgin olive oil & aged balsamic vinegar of Modena. -
PROSCIUTTO E MELONE £9.00
Contains: Sulphites
Parma ham, sweet melon, fresh mint & a drizzle of aged balsamic vinegar of Modena. -
CALAMARI £9.00
Contains: Gluten – Fish – Egg
Deep fried calamari served with a lemon & lime mayo. -
MUSSELS £10.00
Contains: Gluten – Sulphites – Molluscs
Fresh mussels, garlic, parsley & white wine sauce, Served with homemade bread (Gluten Free option available). -
COCKTAIL DI GAMBERI £8.75
Contains: Gluten – Shellfish – Egg
Succulent Prawns dressed in a zesty cocktail sauce, served with our homemade bread (Gluten Free option available). -
BOCCONCINI AL FORMAGGIO £8.50
Contains: Dairy – Fish – Nuts – Egg
A trio of parmesan balls topped with sun-dried tomato, Pistachio & cream cheese and anchovies. -
BRUSCHETTA CLASSIC TOMATO £8.95
Contains: Gluten – Sulphites
Classic tomato bruschetta with red onion, basil, olive oil and balsamic glaze of Modena. (Gluten free option available).
For the Table
-
ANTIPASTO ALL`ITALIANA £15.00
Contains: Nuts – Gluten
A medley of Italian cured meats and assorted accompaniment. Perfect for two. (Gluten Free option available). -
BREAD AND OLIVES £8.25
Contains: Gluten – Sulphites
Marinated mixed olives served with our homemade bread. (Gluten Free option available). -
GARLIC BREAD ALL`AGLIO £8.00
Contains: Gluten
Baked Italian flat bread infused with garlic, extra virgin olive oil and a touch of parsley (Vegan Option available) - Add Cheese £2.
Main Dishes
-
BEEF FILLET £31.00
Contains: Dairy
Grilled tender prime Beef fillet ,served with fries and a rocket & parmesan salad (Dairy Free option available). -
SPIGOLA MEDITERRANEA £23.50
Contains: Gluten – Fish
Pan seared Seabass cooked to perfection with a Mediterranean tomato sauce. Served with crushed potatoes, roasted carrots and homemade bread (Gluten Free option available). -
DUCK BREAST FILLET £25.00
Contains: Sulphites – Dairy
Pan-seared duck breast served with rosemary potatoes, spinach, and a rich redcurrant jus. -
SUPREME CHICKEN MARSALA £20.00
Contains: Dairy – Sulphites – Egg
Pan roasted Chicken supreme in creamy Marsala wine and mushroom sauce, served with crushed potato and roasted carrots. -
HERB & LEMON CRUST SALMON £22.00
Contains: Fish – Gluten
Herb-Crusted Salmon, delicately seared, with a fragrant crust, finished with a touch of lemon zest. Served with crushed potatoes and garlic spinach (Gluten Free option available). -
POLLO MILANESE £20.50
Contains: Gluten – Dairy
Tender chicken breast, butterflied and coated in golden, crispy breadcrumbs, lightly seasoned. Finished with a sprinkle of parmesan. Served with rosemary potato, slow cooked tomato and lemon. -
TAGLIATA DI MANZO £25.75
Contains: Dairy – Sulphites
Sliced 8oz Sirloin with parmesan and balsamic glaze of Modena (Served Medium) Served with rocket and fries (Dairy Free option available). -
VEGAN CRISPY AUBERGINE £17.00
Contains: Soy – Gluten
Crispy breaded and golden-fried aubergine topped with rich homemade tomato sauce, served with fresh rocket, crushed potatoes and slow cooked tomato.
Not all ingredients are listed on the menu. Decorations may vary.
If you have any allergies or dietary requirements, please inform us before ordering.
Pasta & Risotti
-
LINGUINE WITH CLAMS AND PISTACHIO £17.25
Contains: Gluten – Sulphites – Nuts – Dairy – Molluscs
Linguine pasta, clams, homemade Sicilian pistachio pesto recipe , garlic & olive oil. -
SEAFOOD LINGUINE £20.25
Contains: Gluten – Dairy – Crustaceans – Molluscs – Fish – Sulphites
Linguine pasta, mixed seafood, garlic, white wine and light tomato sauce. -
CARBONARA ROMAN STYLE £15.50
Contains: Gluten – Egg – Dairy
An ode to tradition, pancetta, rich egg yolk and aged pecorino Romano cheese. -
PACCHERI ALLA NORMA £16.50
Contains: Gluten – Dairy
Paccheri pasta, aubergine, tomato sauce, basil and salted ricotta. -
TORTELLONI RICOTTA & ASPARAGUS £16.95
Contains: Gluten – Egg – Dairy – Nuts
Ricotta and asparagus Tortelloni filled pasta, sage and parmesan sauce topped with crunchy toasted hazelnut. -
TAGLIATELLE AL RAGU £14.75
Contains: Gluten – Sulphites
Tagliatelle egg pasta, homemade slow-cooked beef ragu. -
RISOTTO BEETROOT & BURRATA £16.25
Contains: Dairy – Sulphites
Italian risotto cooked in beetroot cream, topped with burrata & parmesan (Dairy free and Vegan Option available).
Pizza
-
OLIVETO £16.95
Contains: Gluten – Dairy
Our own recipe tomato sauce, Mozzarella fior di latte (fresh cow's milk mozzarella), rocket, Parma ham, parmesan shavings. -
FRUTTI DI MARE £18.00
Contains: Gluten – Dairy – Fish – Molluscs – Crustacean
Our own recipe tomato sauce, Mozzarella fior di latte (Fresh cow's milk mozzarella) and mix of seafood. -
AL SALAME PICCANTE £16.95
Contains: Gluten – Dairy – Soy
Our own recipe tomato sauce, Mozzarella fior di latte (Fresh cow's milk mozzarella), spicy nduja sausage, Italian salami. -
QUATTRO FORMAGGI £15.50
Contains: Gluten – Dairy
Mozzarella fior di latte (Fresh cow's milk mozzarella), parmesan, gorgonzola, goat cheese. -
MARGHERITA £12.50
Contains: Gluten - Dairy
Our own recipe tomato sauce, Mozzarella fior di latte (Fresh cow's milk mozzarella) (Vegan option available).
Sides
-
FRIES £4.00
-
OLIVES £4.00
-
ROCKET & PARMESAN £7.00
-
CRUSHED POTATOES £5.00
-
GARLIC SPINACH £4.050
-
MIXED SALAD £6.00
-
MARSALA SAUCE £4.00
-
PEPPERCORN SAUCE £4.00
-
BLUE CHEESE SAUCE £5.00
-
ROASTED CARROTS £4.00
Bambini
-
SPAGHETTI AL RAGU £8.00
Gluten – Sulphites
-
TOMATO & BASIL SPAGHETTI £8.00
Gluten
-
NUGGETS FRIES & SALAD £8.00
Gluten - Soya
-
FISH FINGERS FRIES & SALAD £8.00
Gluten - Mustard
-
PIZZA MARGHERITA £8.00
Approx. 6” Gluten – Dairy
Gluten Free Penne or Spaghetti Available £1 extra
Desserts
-
CLASSIC ITALIAN TIRAMISU £8.50
Contains: Gluten – Dairy – Egg
Layers of espresso-soaked lady fingers and velvety mascarpone. Delicately dusted with cocoa powder. -
PANNACOTTA £8.25
Contains: Dairy – Nuts
An Italian classic finished with summer berries and a sprinkle of rich chocolate soil. (Gluten free - Nut free option available) -
BROWNIE £8.25
Contains: Soya – Nuts – Dairy
Warm, rich, and fudgy, served with creamy vanilla ice cream. (Gluten free - Vegan option available) -
WHITE CHOCOLATE CHEESECAKE £8.70
Contains: Gluten – Dairy – Nuts
Deconstructed white chocolate cheesecake served with sour cherry compote. (Gluten free option available) -
PROFITEROLES £8.00
Contains: Dairy – Gluten – Egg
Light choux pastry filled with cream, topped with rich chocolate sauce. -
AFFOGATO £7.25
Contains: Dairy
Vanilla ice cream and espresso, crowned with chocolate sauce and cream. (Vegan/Dairy free options available) -
ICE CREAM & SORBETS £2.20 per scoop
Ice Creams: Vanilla – Chocolate – Strawberry – Mint Chocolate Chip
Sorbets: Raspberry – Lemon – Passion Fruit – Mango
(Vegan and dairy free options available)
Not all ingredients are listed on the menu. Decoration may vary.
If you have any allergies or dietary requirements, please inform us before ordering.